Happy last day of National Etiquette Week! We think it's appropriate to close things out with...
#FollowFriday
On Facebook! Perfectly Polished and Etiquette and Leadership Institute
On Twitter! @ELIexperts
And hope to see you at our next training opportunity June 22-26!
Showing posts with label PSOW. Show all posts
Showing posts with label PSOW. Show all posts
Friday, May 15, 2015
Thursday, May 14, 2015
NEW Day 4: #TalkingThursday
Happy National Etiquette Week! Today is...
#TalkingThursday
#TalkingThursday
Have you heard of Phone Stacking? It's a new game to get people talking to one another of instead of being focused on their phones! Whether you're out to dinner or just hanging out with friends or family, challenge everyone to stack their cell phones on the table. First person to check the phone pays the bill! Here are the rules...
Come back tomorrow for NEW Day 4!
Wednesday, May 13, 2015
NEW Day 3: #WebWednesday
Happy National Etiquette Week! Today is...
#WebWednesday
We love this handy guide on social media (and common sense) from "Modern Manners: Tools to Take You to the Top" by Dorothea Johnson and Liv Tyler!
Tuesday, May 12, 2015
NEW DAY 2: #TastyTuesday
Happy National Etiquette Week! Today is...
#TastyTuesday
Let's talk dining etiquette and table settings!
Salt and pepper are "married"—you never pass one without the other!
Come back tomorrow for NEW Day 3!
#TastyTuesday
Let's talk dining etiquette and table settings!
Bread plate & drink
Make a b and a d with your hands. B is for bread; D is for drink. Your left hand makes a b...bread plate goes on the left! Your right hand makes a d...drink goes on the right!
Forks, knives & spoons
How many letters in the word "fork"? 4.
How many letters in the word "left"? 4.
Your fork goes on your left.
How many letters in the word "knife"? 5.
How many letters in the word "spoon"? 5.
How many letters in the word "right"? 5.
Your knife goes on your right.
S&P, together forever
Salt and pepper are "married"—you never pass one without the other!
Come back tomorrow for NEW Day 3!
Monday, May 11, 2015
Happy National Etiquette Week!
NEW is here again!
May 11-15 is National Etiquette Week, an event founded in 1997 by children's etiquette consultant Sandra Morisset. What a great way to celebrate the importance of courtesy, civility, and good manners—not just once a year for a week, but in the little, ordinary moments that make up everyday life.
So, how are we kicking it off?
#ModernMannersMonday
For excellent examples of Modern Manners, check out our favorite book - "Modern Manners: Tools to Take you to the Top" by Dorothea Johnson and Liv Taylor. (We'd love it even if Dorothea Johnson, founder of the Protocol School of Washington, hasn't called us "the nation's most outstanding source of children's etiquette training"!)
"Modern Manners" is now being translated for readers in Russia, Poland, Saudi Arabia, Japan, Netherlands...it's a good time for you to find a copy, too!
May 11-15 is National Etiquette Week, an event founded in 1997 by children's etiquette consultant Sandra Morisset. What a great way to celebrate the importance of courtesy, civility, and good manners—not just once a year for a week, but in the little, ordinary moments that make up everyday life.
So, how are we kicking it off?
#ModernMannersMonday
For excellent examples of Modern Manners, check out our favorite book - "Modern Manners: Tools to Take you to the Top" by Dorothea Johnson and Liv Taylor. (We'd love it even if Dorothea Johnson, founder of the Protocol School of Washington, hasn't called us "the nation's most outstanding source of children's etiquette training"!)
"Modern Manners" is now being translated for readers in Russia, Poland, Saudi Arabia, Japan, Netherlands...it's a good time for you to find a copy, too!
We'll see you tomorrow for NEW Day 2!
Thursday, February 12, 2015
Catching up, and lots of dancing!
We stay busy year-round at our etiquette school, Perfectly Polished, even in the long post-holiday winter days. And right now, we have dancing on our minds—not just teaching it, but planning for the dances we hold for our students. This means spending quality time with our college staff...
...to help plan fun events like the Cotillion Club Tea Dance...
...teach our students during our regular classes...
...and of course, we're already planning for our annual Spring Formal! It's a great way to get through the winter!
...to help plan fun events like the Cotillion Club Tea Dance...
...teach our students during our regular classes...
...and of course, we're already planning for our annual Spring Formal! It's a great way to get through the winter!
Wednesday, December 24, 2014
Sunday, December 21, 2014
Parties, hosts, and gifts
Whether you've got one more holiday party to attend, a New Year's get-together on the horizon, or any party for any reason at all....it's a good time to think about bringing a gift for the party host.
We love this idea and think it never goes out of style to show your appreciation in a festive way—and you don’t have to go overboard, either. A small but heartfelt token will do nicely!
When it comes to host or hostess gifts, keep practicality first and foremost in mind. If the host is a good friend, then you’ll likely already have several ideas for the perfect gift. But if you don’t know the host very well, we have some ideas for gifts that have wide-ranging appeal!
• Are you traveling to the party? Bring some local interest with you! Non-perishable foodstuffs from your hometown (maple sugar candy from Vermont, or peach jam from Georgia, for example) are thoughtful presents.
• Go with a monogram! Stationary, guest towels, coasters…there are plenty of choices.
• High-quality tea often has the bonus of coming in beautiful tins or packaging. Or if your host prefers coffee, find a favorite blend—bonus points if you have a local roaster!
• Support local artisans while selecting something truly unique! Search for hand-made soaps, lotions, candles, jewelry, knitting, or other goods, which you might find in local stores, art galleries, or even farmer’s markets. (Remember that unless you know your host well, avoid strong scents!)
• Flowers in an attractive keepsake vase are a perennial favorite, no matter how elaborate or simple the arrangement. Potted amaryllis is also a beautiful choice that will come back next season. Make sure that if your host has pets, the plants are safe!
Tuesday, December 16, 2014
Holidays on a budget
Are you doing some last-minute holiday shopping, only to realize your budget is a lot smaller than you thought?
Who can afford to be this guy?
Don’t be embarrassed—you’re not alone! Luckily, there are plenty of ways to show your love for friends and family during the holidays that rely more on thoughtfulness and less on money. That’s right—it’s time to revisit the idea of a “budget holiday." Here are some tips!
• For large families, consider drawing names, at least among the adults, to cut down on the amount of gifts to buy.
• If the children of the family are, well, no longer children, consider coming to a group consensus on gift giving (say, when the youngest graduates high school or college, or gets a job—or some other marker of maturity—agree to send holiday letters or cards rather than money or gifts).
• Rather than exchange gifts, think about all pitching in on an experience, whether that’s a weekend getaway, a road trip, or dinner and a movie. Younger children might have fun with geocaching or a more low-tech scavenger hunt.
• If you know what they love and are well aware of any food allergies, there’s nothing wrong with a plate full of cookies (or other such treats). Or how about a cookie-decorating get-together?
• If someone has a Christmas tree, it needs ornaments! Browse Pinterest or other handy sites for inspiration and get to crafting. (If all else fails, a good old-fashioned paper chain is always cheerful, and you can make it more meaningful with hidden messages written on each paper link.)
• Give the gift of your time. Make a date with a friend for a long talk, coffee, or spending time on a mutual hobby. The memories will last long after the holidays!
Wednesday, November 26, 2014
Happy Peaceful Thanksgiving!
To our friends in the U.S. - Happy Thanksgiving!
Sometimes it's hard to stay positive amid all the turmoil, both everyday and extreme, that surrounds us in our personal lives and in the broader news of the world. Let's use this Thanksgiving as a time to gather how we can and appreciate the love that does surround us, whether you find it in family, friends, nature, or elsewhere!
For those anticipating big family gatherings, we have a few tips to keep the peace...
• Your family may be the type who thrives on lively, boisterous discussions and arguments, and manages to end all of them with a hug. But if your family is the kind to leave seriously upset after a debate, skip it this time, and avoid talking about politics, religion, or other hot-button topics.
• Unplug! Keep screens off the table, and save them for a little leisure time when everyone is resting, post-meal.
• Or get outside. A walk around the neighborhood can be a healthy respite after marathon eating, and maybe even inspire some good conversation.
• Remember that deep down, you really do love each other!
Happy Holidays!
Sunday, November 23, 2014
To Ghost or Not to Ghost?
...From a party, that is.
As the holiday party season begins, you might find yourself with at least one work or social engagement already on the calendar. Such a time can be the pinnacle of fabulousness for the avid party-goer, and a dreaded responsibility for the classic introvert. For some, the idea of ghosting—leaving a party without saying goodbye, just slipping quietly out the door—can hold immense appeal.
This ghost has clearly been to a party
It sounds like a huge etiquette no-no, but there is support of the practice. Like this article, for example, which reminds us that saying goodbye to the host before leaving can interrupt conversations, grind the social flow to a halt, and result in an awkward bummer of a farewell. Replace the spoken goodbye with a text or email later, and you're golden, the writer says.
We can see the attraction of ghosting in some specific situations, like perhaps a social anxiety-fueled moment that requires an immediate exit...or, in less dire stations, simply being exhausted at the end of a long night. And what if you're at a huge party, where you're convinced your host wouldn't miss you—let alone be able to simply find you to say goodbye?
While we believe that etiquette is a nuanced, malleable thing that can change with the times, we also believe that whenever possible, saying goodbye to your hosts and thanking them for a good time is the best thing to do.
Imagine you're the host, and you've just noticed that a guest has gone missing. Vanished, in effect. Would you worry for his or her welfare? Fret over what happened? Spend valuable party time texting, calling, or wandering aimlessly in hopes of finding your friend? Assume that the party's been a total bust, or that you've offended people somehow?
The host has likely spent some time, effort, and resources on creating a (hopefully) pleasant experience for you. Taking a brief moment to thank them before you leave is always most appreciated.
And if you really, truly do need to split, right then, right there, send an explanation as soon as you can via call or message, and go ahead and thank them for the invitation!
Friday, October 17, 2014
Perfectly Polished Spotlight: William
Our etiquette school, Perfectly Polished, opened in 1985; today, we teach around 4,000 students a year in 12 area counties. We've loved watching our students grow up over the years. Sometimes, they become young adults who help us teach our younger students! Join us in spotlighting some of these young adults who make Perfectly Polished so special...
We are pleased to continue our series in spotlighting members of our Perfectly Polished student staff, especially those who have been with us since they were some of our youngest Perfectly Polished students! Today, we spotlight William English. William began taking Perfectly Polished lessons in third grade; now he's a third year student at UGA.
No missed opportunities!
"There is one story that I get to tell every single year around a month before the Spring Formal and it's one of my favorites. When I was a young seventh grade man, I had this beautifully massive crush on a girl named Caitlin. I wanted to dance with her at the Spring Formal so badly but I was terribly nervous to ask her (even though Ms. Lassiter does an amazing job teaching confidence). The boys got to ask the girls for the first dance, but I got scared so I didn't ask her. The ladies got to ask for the second dance and she didn't ask me which was OK! The boys had to ask the girls for the third and final partner dance and it was my time to shine and ask her. I would honestly like to tell you that I asked her for that dance. But I didn't. I didn't get to dance with her at that Spring Formal and I would never get the opportunity to dance with her again because she moved to North Carolina later that year. As heartbreaking as this was, I am very thankful for it because I learned from it, and now I get to tell this to students to encourage them to ask the partners that they desire. And if they don't, then there is a good chance they will move to another state."
Pushing through reluctance
"In all seriousness, if it wasn't for the persistence of my family, I would have ended my relationship with Perfectly Polished many years ago. I would 'forget' my tie and slacks at home, and by the end of the school day, they would be waiting on me in the office along with a note from my mother. My father would pre-tie my neck ties before he would leave on business trips to ensure that I had one to wear at that week's class...it is truly a family effort... I eventually realized that it was actually pretty enjoyable. I had the opportunity to dance with girls which is never a bad thing! I was beginning to really start implementing the table skills into my everyday life, putting me on the receiving end of many compliments at the dinner tables of family friends."
Staying power of social skills
"Perfectly Polished has been one of the single most powerful areas of my life that has had the most real influence on developing me into the man that I am today. And I chose to be an instructor at Perfectly Polished so that maybe the students will see how vital the program is to one's development and future."
Tuesday, September 30, 2014
Perfectly Polished Spotlight: Leah!
Our
etiquette school, Perfectly Polished, opened in 1985; today, we teach around 4,000 students a
year in 12 area counties. We've loved watching our students grow up over
the years. Sometimes, they become young adults who help us teach our
younger students! Join us in spotlighting some of these young adults who make
Perfectly Polished so special...
We are pleased to continue our series in spotlighting members of our Perfectly Polished student staff,
especially those who have been with us since they were some of our youngest
Perfectly Polished students! Today, we spotlight Leah Smith.
Leah started taking Perfectly Polished lessons in fifth grade; now, she's a freshman at UGA. She says that her experience in learning and teaching etiquette has given her "crucial skills" that have helped with job interviews and college applications.
Awkward (but fun!) dancing
"My friends and I always enjoyed learning the simple table etiquette and fun line dances. However, I also recall how the boys never wanted to hold my hands to dance. They always held them slightly below mine floating awkwardly in the air without touching. I didn’t mind though, simply because I thought their hands were sweaty and clammy! I still have the memories of getting dressed up with our little white gloves and eating skittles or gold fish out of a bowl to learn how to properly eat soup."
Changing the world with kindness
"Learning the etiquette skills I have through Perfectly Polished has enabled me to be better prepared for real life situations. Also, the world simply needs more politeness! By teaching etiquette to children, the next generation is learning how to properly treat one another with respect. I’ve learned so much through Perfectly Polished that I hope more children are able to learn as well. Simple lessons, such as how to properly introduce yourself or eat politely and correctly, have helped me so much in life!"
Friday, September 12, 2014
Perfectly Polished Spotlight: Laura Margaret
Our etiquette school, Perfectly Polished, opened in 1985; today, we teach around 4,000 students a year in 12 area counties. We've loved watching our students grow up over the years. Sometimes, they become young adults who help us teach our younger students! Join us in spotlighting some of these young adults who make Perfectly Polished so special...
We are pleased to continue our series in spotlighting members of our Perfectly Polished student staff, especially those who have been with us since they were some of our youngest Perfectly Polished students! Today, we spotlight Laura Margaret Burbach.
Here she is practicing interview skills with students of The Ron Clark Academy .
Burbach started taking Perfectly Polished lessons at age 10; now 20, she's studying public policy at Georgia Tech.
Early highlights
"I loved dancing when I was little, so it was so much fun to get to learn the dances at Perfectly Polished. Once I joined staff, I thought it was so funny that the fifth grade boys already hated holding hands with the girls—even when they were wearing gloves!"
Teaching helps the teacher
"Teaching to someone else always helps solidify what you know. Teaching also serves as a strong motivator to carry out the lessons of manners, respect, and professionalism in your own life, because you know your students are watching you and looking up to you."
Etiquette's opportunities
"Etiquette is subtle thing that is only noticed in its absence. For anything—college meetings, job interviews, class presentations—it'd be silly to miss an amazing opportunity because you had poor posture, failed to hold eye contact, or couldn't hold a simple conversation. Perfectly Polished builds confidence from a young age in these critical areas so that they become natural behavior—one less thing to worry about when these important opportunities do arise."
Wednesday, September 3, 2014
Charge your plates
What's a charger?
No, not the kind for your phone...but the big, fancy plate that makes your table beautiful. You know—the plate on which you don't actually place food.
Chargers, also known as service plates, sit under the dinner plate. They are typically larger than a regular plate so that an inch or two of the decorative plate is visible. Chargers help create a completed look for the entire table, and also allow for the addition of color.
If you've ever used or seen a charger, it's likely been at a formal event, or during the holidays, when many hosts use silver, gold, green, or red chargers with white plates for a festive table.
And, trust us—you really are not supposed to eat on the charger! It's truly an aesthetic touch, though it does have a practical use—it makes removing plates from the table easy, and also keeps a formal table from having an empty place setting. Next time you want to set an immediate dinner mood in a creative way, think of the charger!
No, not the kind for your phone...but the big, fancy plate that makes your table beautiful. You know—the plate on which you don't actually place food.
Chargers, also known as service plates, sit under the dinner plate. They are typically larger than a regular plate so that an inch or two of the decorative plate is visible. Chargers help create a completed look for the entire table, and also allow for the addition of color.
If you've ever used or seen a charger, it's likely been at a formal event, or during the holidays, when many hosts use silver, gold, green, or red chargers with white plates for a festive table.
And, trust us—you really are not supposed to eat on the charger! It's truly an aesthetic touch, though it does have a practical use—it makes removing plates from the table easy, and also keeps a formal table from having an empty place setting. Next time you want to set an immediate dinner mood in a creative way, think of the charger!
Thursday, August 21, 2014
Perfectly Polished Spotlight: Emily Noakes
Since our etiquette school, Perfectly Polished, opened in 1985, we have had the distinct honor of getting to know some wonderful children over the years, watching them grow up, and - in some cases - later assist us in teaching our younger students! Since we teach around 4,000 students each year in 12 area counties, we truly appreciate their gifts—and the fact that our younger students can see a glimpse of how etiquette and social skills can shape their future.
We'll be spotlighting one of these young people regularly, starting with...Emily Noakes!
Emily started Perfectly Polished in the 5th grade; now she's 16 years old and in the 11th grade. We asked Emily to share her early memories of being in Perfectly Polished and more...
Early days
"I was just like a few of those kids in 5th grade who were not too excited to be in the program. I couldn't see the positive influence it was having on me. I came out of my shell and became a social butterfly, because I learned how to show confidence through my appearance and actions. I want to help shy kids like the old me come out of their shells, and blossom into the kids I know that they can become."
Helping younger students
"I get to see these kids grow. I get to see the impact I have on them, and see the smiles on their faces as they finally break through, and see how much fun Perfectly Polished can be, if you open yourself up to it. I love seeing those shy kids who didn't know anyone laugh with the others, and participate the most by the end of the year."
Why etiquette matters
"I think it is very important to teach etiquette to children, because it teaches the kids how to grow. It teaches them how to conquer the oncoming future with confidence. Things like holding a conversation, keeping an audience's attention, and even writing letters can be a huge benefit to handling life. Skills learned in Perfectly Polished will probably stick with me my entire life, and have opened new doors for me...I learned how to face my fears of public speaking, while showing confidence. I learned how to ace a job interview, and to nail that first impression. Without Perfectly Polished, I would be a totally different person, and I am very glad that it has shaped me into the person that I am today."
We'll be spotlighting one of these young people regularly, starting with...Emily Noakes!
(That's her in the middle.)
Emily started Perfectly Polished in the 5th grade; now she's 16 years old and in the 11th grade. We asked Emily to share her early memories of being in Perfectly Polished and more...
Early days
"I was just like a few of those kids in 5th grade who were not too excited to be in the program. I couldn't see the positive influence it was having on me. I came out of my shell and became a social butterfly, because I learned how to show confidence through my appearance and actions. I want to help shy kids like the old me come out of their shells, and blossom into the kids I know that they can become."
Helping younger students
"I get to see these kids grow. I get to see the impact I have on them, and see the smiles on their faces as they finally break through, and see how much fun Perfectly Polished can be, if you open yourself up to it. I love seeing those shy kids who didn't know anyone laugh with the others, and participate the most by the end of the year."
Why etiquette matters
"I think it is very important to teach etiquette to children, because it teaches the kids how to grow. It teaches them how to conquer the oncoming future with confidence. Things like holding a conversation, keeping an audience's attention, and even writing letters can be a huge benefit to handling life. Skills learned in Perfectly Polished will probably stick with me my entire life, and have opened new doors for me...I learned how to face my fears of public speaking, while showing confidence. I learned how to ace a job interview, and to nail that first impression. Without Perfectly Polished, I would be a totally different person, and I am very glad that it has shaped me into the person that I am today."
Monday, July 28, 2014
Camping etiquette!
In our part of the world, public schools are gearing up to start the school year next month, but the summer is hardly over. Which means you still have lots of time to pack your gear and go camping! (Although, really, any time of year is a good time to camp.)
We asked our camping enthusiast friends for their tips on how to enjoy the great outdoors and behave in a way so others can enjoy them too. Before you roll up that sleeping bag and pack your bag, please remember the following...
• You’ve probably head this phrase: Leave no trace. Or
maybe: pack it in, pack it out. This means leaving zero litter behind. Take time before your trip to learn how to do
this.
• Be aware of other campers’ spaces. Make an effort
not to walk through other people’s campsites, or smoke cigarettes where you
know they are getting the lion’s share of smoke wafting into their area.
• Hang up your food! You don’t want bears pawing
through you or your neighbor’s stuff. (One friend camped next to a campsite
that left a keg out all night. A bear found it and had its way with it.)
• Sound pollution: this is a big one. Learn
campground quiet hours ahead of time and follow them—but even during non-quiet
hours, keep music (and extremely loud conversation in general) turned down.
Also, embrace nature and try to leave the generator at home. “Why camp if
you’re going to watch TV all night and not go outside?” a friend asks. Believe
it or not, she was once kept awake all night by non-stop air conditioning
blowing (in a tent)—and a leaf blower going off first thing in the morning!
• Light pollution matters, too. “In an established
campground, there’s nothing worse than headlights flashing in your eyes after
dark,” says a friend. “Plant yourself at your site before the sun goes down!”
• Prepare for the dark. Besides keeping your food hanging
up, one savvy friend recommends tying ribbons or handkerchiefs on rainfly and
tent cords to make things easier on you and your friends— “So you don’t get
clotheslined in the dark,” she says, should you need to get up and walk around.
• Leave pets where they are happiest. Some dogs
make great camping companions; others, distressed, bark all night long. Make
plans for your furry friends before you go on the trip. (And make sure the campground allows pets, too!)
Happy camping!
Tuesday, July 8, 2014
Training Week Success!
And just like that, another training week is over!
Since establishing The Etiquette & Leadership Institute in 2005 (when we acquired the Children's Training Division of the Protocol School of Washington), we've trained over 350 children's etiquette consultants from all over the world. Since we teach around 4,000 students a year in 12 area counties through Perfectly Polished: The Etiquette School, we really practice what we preach (and vice versa!).
And of course we enjoyed PSOW's Robert Hickey presenting on marketing, public relations, and more!
Would you like to join us? Please contact us for information on our next training week!
Since establishing The Etiquette & Leadership Institute in 2005 (when we acquired the Children's Training Division of the Protocol School of Washington), we've trained over 350 children's etiquette consultants from all over the world. Since we teach around 4,000 students a year in 12 area counties through Perfectly Polished: The Etiquette School, we really practice what we preach (and vice versa!).
We love certifying our consultants! Last week's highlights include 5-course dining tutorial; dancing with Perfectly Polished staff; a segment on tea etiquette; and all the many opportunities consultants-in-training had to practice teaching (including a class of UGA students on campus!).
And of course we enjoyed PSOW's Robert Hickey presenting on marketing, public relations, and more!
Would you like to join us? Please contact us for information on our next training week!
Monday, June 23, 2014
World Cup Etiquette
Are you watching the World Cup? If you aren't, you probably know people who are, whether it's your co-workers, family, friends, or folks online. It's impossible to be unaware that it's going on, even if you aren't a sports fan in general, and for good reason—it's the World Cup. The whole world is invested in this, and usually with a fervor many in the U.S. would be more familiar with (American) football, if that. In countries where soccer is the sport, enthusiasm for the game is incredible, even inspiring.
As you surely know by now, if you've been watching the games.
We think it's a great time to talk about sports etiquette! There's a lot to say on this subject, but for now, let's keep just a few things in mind, whether you're playing, watching, or coaching a game for adults or children:
• Sportsmanship. This means enjoying the game for the sake of the game, whether you win or lose. This might be a hard concept to consider, especially when our culture often values striving for perfection— placing emphasis on the end result instead of the process of enjoying and learning from the game. A recent survey suggests that sportsmanship is on the decline among youth sports. We say: try to remember that playing the game can be immensely fun, whether you win or lose.
• Respect. This doesn't just apply to cheating or being uncommonly rude to the other team. Grownups of young athletes: this also applies to Soccer Moms and Dads everywhere. This Washington Post article reminds us of the perils coaches face...from parents. (Read this for more from coaches' perspectives...and this for tips on how to model good behavior for younger players.)
• Unity. World sporting events can be powerful in drawing people together. Enjoy the World Cup as a way to reach out to other fans and bond over the exhilarating highs and heartbreaking lows of the game. Embrace the opportunity to learn about other countries and cultures. Bond while marveling at the feats of top athletes. Let the World Cup and other sports bring people together—and have fun!
Subscribe to:
Posts (Atom)


































