Perfectly Polished Spotlight: Leah!

Our etiquette school, Perfectly Polished, opened in 1985; today, we teach around 4,000 students a year in 12 area counties. We've loved watching our students grow up over the years. Sometimes, they become young adults who help us teach our younger students! Join us in spotlighting some of these young adults who make Perfectly Polished so special...

We are pleased to continue our series in spotlighting members of our Perfectly Polished student staff, especially those who have been with us since they were some of our youngest Perfectly Polished students! Today, we spotlight Leah Smith.

Leah started taking Perfectly Polished lessons in fifth grade; now, she's a freshman at UGA. She says that her experience in learning and teaching etiquette has given her "crucial skills" that have helped with job interviews and college applications.

Awkward (but fun!) dancing
"My friends and I always enjoyed learning the simple table etiquette and fun line dances. However, I also recall how the boys never wanted to hold my hands to dance. They always held them slightly below mine floating awkwardly in the air without touching. I didn’t mind though, simply because I thought their hands were sweaty and clammy! I still have the memories of getting dressed up with our little white gloves and eating skittles or gold fish out of a bowl to learn how to properly eat soup."

Changing the world with kindness
"Learning the etiquette skills I have through Perfectly Polished has enabled me to be better prepared for real life situations. Also, the world simply needs more politeness! By teaching etiquette to children, the next generation is learning how to properly treat one another with respect. I’ve learned so much through Perfectly Polished that I hope more children are able to learn as well. Simple lessons, such as how to properly introduce yourself or eat politely and correctly, have helped me so much in life!"

Perfectly Polished Spotlight: Laura Margaret

Our etiquette school, Perfectly Polished, opened in 1985; today, we teach around 4,000 students a year in 12 area counties. We've loved watching our students grow up over the years. Sometimes, they become young adults who help us teach our younger students! Join us in spotlighting some of these young adults who make Perfectly Polished so special...

We are pleased to continue our series in spotlighting members of our Perfectly Polished student staff, especially those who have been with us since they were some of our youngest Perfectly Polished students! Today, we spotlight Laura Margaret Burbach.

Here she is practicing interview skills with students of The Ron Clark Academy .

Burbach started taking Perfectly Polished lessons at age 10; now 20, she's studying public policy at Georgia Tech.

Early highlights

"I loved dancing when I was little, so it was so much fun to get to learn the dances at Perfectly Polished. Once I joined staff, I thought it was so funny that the fifth grade boys already hated holding hands with the girls—even when they were wearing gloves!"

Teaching helps the teacher

"Teaching to someone else always helps solidify what you know. Teaching also serves as a strong motivator to carry out the lessons of manners, respect, and professionalism in your own life, because you know your students are watching you and looking up to you."

Etiquette's opportunities

"Etiquette is subtle thing that is only noticed in its absence. For anything—college meetings, job interviews, class presentations—it'd be silly to miss an amazing opportunity because you had poor posture, failed to hold eye contact, or couldn't hold a simple conversation. Perfectly Polished builds confidence from a young age in these critical areas so that they become natural behavior—one less thing to worry about when these important opportunities do arise."

Charge your plates

What's a charger?

No, not the kind for your phone...but the big, fancy plate that makes your table beautiful. You know—the plate on which you don't actually place food.

Chargers, also known as service plates, sit under the dinner plate. They are typically larger than a regular plate so that an inch or two of the decorative plate is visible. Chargers help create a completed look for the entire table, and also allow for the addition of color.

If you've ever used or seen a charger, it's likely been at a formal event, or during the holidays, when many hosts use silver, gold, green, or red chargers with white plates for a festive table.

And, trust us—you really are not supposed to eat on the charger! It's truly an aesthetic touch, though it does have a practical use—it makes removing plates from the table easy, and also keeps a formal table from having an empty place setting. Next time you want to set an immediate dinner mood in a creative way, think of the charger!